Why you'll love it
- Cold milled using a proprietary milling process that finely slices the chia seeds in order to minimize oxidation while preserving nutrients.
- A great source of manganese, fiber and calcium.
- Packed with omega-3 fatty acids.
- Brain and heart nourishing thanks to healthy fats.
How to use it
- Add to your smoothies for a boost of fiber and healthy fats.
- Perfect for baking, raw desserts, oatmeal and more
- . Make a vegan egg substitute by mixing 1 tbsp milled chia with 3 tbsp of water (per egg).
organic milled chia seeds